Espresso Coffee
Seasonal Espresso Blend
Black tea, caramel candy, light florals, citrus fruits & spice
Gold award 2023. A blend of three beans: Ethiopian Guji, Ethiopian Yirgacheffe and Colombian.
- Origin
- Ethiopia (Guji & Yirgacheffe) & Colombia
Every fortnight · first delivery on the next roast · prepay 3, 6 or 12 months at checkout
About this coffee
Espresso recipe Dose: 20g Brew time: 28–32 seconds Yield: 40g ± 2g Temp: 94°C
This recipe is a good place to start, but we recommend fine-tuning it to suit your taste and machinery.
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